Strengthening the resilience of small-scale farmers, food systems, and global supply chains in Kenya and Tanzania

Reducing food loss and waste while strengthening sustainable fisheries around Lake Victoria, Tanzania

Africa Harvest Enterprises (T) is working to improve soil health, reduce organic waste, and strengthen the livelihoods of smallholder farmers in Morogoro, Tanzania. Through the Africa Eco-Soil Project, the organisation transforms coconut husks and market food waste into affordable organic fertilisers and sustainable growing mediums, offering farmers an alternative to expensive chemical inputs. By promoting […]

This paper draws on a structured analysis of resilience and adaptation finance flows from 2024 to 2026, prepared by RAKSHA Intelligence Futures, and on practitioner stress-testing of that analysis through the Resilience Faultlines Dialogue Lab convened by the Global Resilience Partnership and RAKSHA Intelligence Futures in March 2026. The Lab convened institutional practitioners from across […]

Youth learning report distilling key lessons from GRP’s youth programming

Supporting transformations for LGBTQIA+
farmers through sustainable farming

Building resilience in apiculture to improve
the livelihoods of local communities

This report synthesises the main messages from the COP30 Resilience Hub.

Low-carbon housing solutions replace carbon-intensive materials with energy-efficient alternatives that significantly cut CO₂ emissions and reduce air pollution.

This case study is part of the “Climate Resilience Awards for Business.”