Urgent Transformation towards Resilient Food Systems in Vulnerable and Fragile Regions

In March 2019, the Global Resilience Partnership (GRP) convened a group of global experts, experienced practitioners and influential stakeholders at the Bellagio Rockefeller Centre in Italy. The group was tasked with identifying strategies and concrete actions of how to build resilient food systems in vulnerable and fragile regions1. The objective of the meeting was to identify priority areas that can impact global action to influence local realities in a context of urgency.

The meeting participants have agreed the following outputs to guide future work and investments, including input into global political and knowledge processes, such as the UN Secretary General’s Climate Summit and the work of the Global Commission on Adaptation.

Outcome Document